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Cali Thiol

Performance Data

A yeast based on the American Workhorse, Chico Ale, that was selected for its ability to liberate thiols at an increased rate.

Origin: Attenuation: Mid 70's
Flocculation: Low-MediumTemp Range: 62-72
Alcohol Tolerance: Medium

Yeast Substitutions

We have found Propagate Lab's Cali Thiol to be comparable to the following commercial and homebrew strains:

Omega: None
BSI: None
White Labs: None
Wyeast: None
Imperial: None

These are recommendations based on yeast performance under similar conditions. Contact the yeast producer for more information on substitutions.


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