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Gausemel Kveik

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SKU MIP-357 Category

Performance Data

Highlighted by rich tropical fruit and a smooth milky caramel, this culture has a high alcohol tolerance and has a wide temperature range between 68 and 95°F (pitch at 90°F).

Origin: GausemelAttenuation: Up to 80%
Flocculation: Medium-HighTemp Range: 68-95
Alcohol Tolerance: High

This yeast is available in commercial pitches of 1BBL or more

Yeast Substitutions

We have found Propagate Lab's Gausemel Kveik to be comparable to the following commercial and homebrew strains:

Omega: Omega
BSI: None
White Labs: None
Wyeast: None
Imperial: None

These are recommendations based on yeast performance under similar conditions. Contact the yeast producer for more information on substitutions.

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