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Rivenes Kveik

SKU MIP-356 Category

Performance Data

This Kveik culture produces classic orange peel and citrus flavors, but comes across as more bright and with more fresh zest due to the Lactobacillus species present, which is roughly tolerant of 10 IBUs.

Origin: RivenesAttenuation: High 70's
Flocculation: Medium-HighTemp Range: 68-95
Alcohol Tolerance: Medium-High

This yeast is available in commercial pitches of 1BBL or more

Yeast Substitutions

We have found Propagate Lab's Rivenes Kveik to be comparable to the following commercial and homebrew strains:

Omega: Omega
BSI: None
White Labs: None
Wyeast: None
Imperial: None

These are recommendations based on yeast performance under similar conditions. Contact the yeast producer for more information on substitutions.


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