When fermented at warmer temperatures, this yeast produces tropical fruit flavors with a slight funkiness. At lower temperatures, it finishes more like a lager with earthy flavors (pitch at 86°F).
|Origin: Tormodgarden||Attenuation: High 70's|
|Flocculation: Medium-High||Temp Range: 65-96|
|Alcohol Tolerance: High|
This yeast is available in commercial pitches of 1BBL or more