Performance Data
When fermented at warmer temperatures, this yeast produces tropical fruit flavors with a slight funkiness. At lower temperatures, it finishes more like a lager with earthy flavors (pitch at 86°F).
Origin: Tormodgarden | Attenuation: High 70's |
Flocculation: Medium-High | Temp Range: 65-96 |
Alcohol Tolerance: High |
This yeast is available in commercial pitches of 1BBL or more
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