Similar in ester production to MIP-110 but slightly less attenuative, this yeast leaves a very enjoyable “pillowy” or “velvet-like” mouthfeel to complement the [ester flavors] of the strain.
|Origin: Boddington Isolate||Attenuation: Up to 80%|
|Flocculation: Low-Medium||Temp Range: 64-72|
|Alcohol Tolerance: Medium-High|
This yeast is available in both commercial and homebrew pitches