Performance Data
This yeast is the right choice for higher ABV brews, giving you a finished product that’ll remind you of warm alcohols, like a delicious cognac. The primary flavor profiles are in line with big fruits, and subtle hay (pitch at 68°F).
Origin: Espe | Attenuation: |
Flocculation: Medium | Temp Range: 68-86 |
Alcohol Tolerance: |
This yeast is available in commercial pitches of 1BBL or more
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