Performance Data
Isolated from a famous Belgian style brewery near Montreal, this yeast produces a beer that is dry with a low ester profile. Phenolics increase as this yeast is fermented at higher temperatures.
Origin: Unibroue | Attenuation: |
Flocculation: Medium | Temp Range: 65-80 |
Alcohol Tolerance: |
This yeast is available in commercial pitches of 1BBL or more
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