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Belgian Devil

Performance Data

Yeast used to brew a classic strong ale in the Belgian style. High alcohol tolerance with mild phenols and fruity esters.

Origin: DuvelAttenuation: High 70's
Flocculation: LowTemp Range: 64-80
Alcohol Tolerance: Very High

This yeast is available in commercial pitches of 1BBL or more

Yeast Substitutions

We have found Propagate Lab's Belgian Devil to be comparable to the following commercial and homebrew strains:

Omega: OYL-056
BSI: None
White Labs: None
Wyeast: None
Imperial: None

These are recommendations based on yeast performance under similar conditions. Contact the yeast producer for more information on substitutions.

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