Extremely clean fermentation with a hint of sulfur. This strain is used for cream ales, kolsch, and to create pseudo-lager beers where the yeast is intentionally playing a very minimal role.
|Origin: Oslo||Attenuation: High 70's|
|Flocculation: Medium-High||Temp Range: 68-95|
|Alcohol Tolerance: Medium-High|
This yeast is available in both commercial and homebrew pitches